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Bacon with Celery on Toast: Date Added: 13 Jun 2009
Listed in: Meat / Bacon Ingredients

1-1/2 cups milk
3 tablespoons flour
2 tablespoons butter or bacon fat
1-1/2 cups diced celery
Toast
Bacon

Cooking Instructions

Make white sauce of first three ingredients, season well and add celery. Pour over four or six pieces of toast laid in a dripping pan. Place one or two slices of bacon on each serving, cook slowly under broiler, turning bacon once. Serve hot for breakfast. Servings, 4

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