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Baked Beans No. 2: Date Added: 14 Jun 2009
Listed in: Vegetables / Beans/Beets Ingredients

1 quart beans
1/2 pound bacon
1 tablespoon salt
1/3 teaspoon pepper
1 tablespoon prepared mustard
1/4 cup brown sugar or molasses
1 cup water

Cooking Instructions

Soak beans overnight. Parboil with one-half teaspoon soda. Drain and rinse. Put them with other ingredients in bean pot. Bake in a moderate oven. Time in oven, 6 to 8 hours. Temperature, 300°. Servings, 8

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