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2 cups brown sugar
3/4 cup shortening
1 pound seeded raisins, cut in pieces
1 pound stoned dates
1 pound currants
1 cup shredded blanched almonds
2 eggs
1/2 cup maple syrup
2 teaspoons cinnamon
4 teaspoons cocoa
2 cups strong hot coffee
4 cups cake or pastry flour
2 teaspoons soda
Mix together all the ingredients except the last two, and boil for ten minutes. Cool and add the flour with which the soda has been sifted. Turn into a well greased round pan or large loaf pan and bake in a moderate oven. Time in baking, 1-3/4 hours. Temperature, 325°. 1 large loaf.
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