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Iced Vienna Coffee: Date Added: 8 Jun 2009
Listed in: Beverages / Coffee Ingredients

1-1/2 cups finely ground coffee
6 cups water
1 egg or crushed shell

Cooking Instructions

Make coffee as usual in the percolator or drip coffee pot. Strain through cheese cloth, chill, and serve with sweetened whipped cream. Servings, 8

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