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Date Conserve: Date Added: 9 Jun 2009
Listed in: Conserves, Jams and Jellies / Conserves Ingredients

2 cups dates
3 cups water
1 orange
1/2 cup sugar
1/4 cup lemon juice

Cooking Instructions

Wash and stone dates, add water and cook until soft. Rub through a coarse strainer. Slice orange very thin, add with sugar and lemon juice to date pulp. Cook slowly until orange rind is tender.

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