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Mid-Winter Conserve: Date Added: 9 Jun 2009
Listed in: Conserves, Jams and Jellies / Conserves Ingredients

3 cups canned red cherries
2 cups grated pineapple
2 oranges
1 lemon
3 cups sugar
3/4 cup walnut meats

Cooking Instructions

To the canned fruits add juice and grated rind of oranges, juice of lemon, and sugar. Cook until thick. Add nut meats just before taking from stove.

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