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Chocolate Ice Box Cookies: Date Added: 10 Aug 2009
Listed in: Cakes, Cookies and Gingerbread / Cookies Ingredients

1 cup shortening
1-1/2 cups sugar
2 squares chocolate
2 eggs
1 cup walnut meats
3 cups cake or pastry flour
1/4 teaspoon salt
2 teaspoons baking powder

Cooking Instructions

Cream shortening and add sugar gradually. Add melted chocolate, eggs slightly beaten, and nuts, broken in pieces. Add flour which has been sifted with salt and baking powder and mix thoroughly. Pack into a loaf pan lined with greased or paraffin paper and let stand in the refrigerator over night. Turn out on to a board and slice thin. Place on greased baking sheets and bake in a moderately hot oven.
Time in baking, 10-12 minutes. Temperature, 375°. 6 dozen cookies.

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