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Escalloped Bananas: Date Added: 11 Jun 2009
Listed in: Desserts (Hot) Ingredients

2 bananas
2 tablespoons lemon juice
1/2 teaspoon cinnamon
1/2 cup brown sugar
1/8 teaspoon salt
2 cups stale bread crumbs
1/2 cup raisins
4 tablespoons water

Cooking Instructions

Slice bananas and sprinkle with lemon juice. Mix cinnamon, sugar, and salt together. Put alternate layers of bread, bananas, sugar mixture and raisins into a buttered pudding dish, and add water. Cover, and bake thirty minutes in a moderate oven; remove cover and brown. Serve with cream, or meringue. Time in oven, 45 minutes. Temperature, 325°. Servings, 6

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