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Stuffed Eggs: Date Added: 12 Jun 2009
Listed in: Egg and Cheese Dishes / Eggs Ingredients

6 hard cooked eggs
3 tablespoons cooked sausage meat or
3 tablespoons sardines in mustard dressing or
3 tablespoons sour pickles, chopped or
2 tablespoons tomato catsup

Cooking Instructions

Cut cold eggs in halves lengthwise. Mash yolks with a fork and mix with any of the suggested combinations. Add a little salt and pepper if needed. Fill the halves and garnish with lettuce. Servings, 6

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