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1 No. 1 can salmon
2 hard boiled eggs
1 cup bread crumbs
1 cup white sauce Pepper
1/2 cup stuffed olives
4 tablespoons buttered crumbs
1 teaspoon salt
Put a layer of salmon in buttered individual dishes. Then a layer of chopped eggs, a layer of crumbs, white sauce, chopped olives, and a layer of buttered crumbs. Season each layer. Bake in a moderately hot oven, and serve hot. Time in oven, 15 minutes. Temperature, 375°. Servings, 5
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