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Salmon Pie: Date Added: 13 Jun 2009
Listed in: Fish Ingredients

1 No. 1 can salmon Pastry
1 cup macaroni
4 eggs
1-1/2 cups drawn butter sauce

Cooking Instructions

Remove skin and bones from salmon, cook macaroni, and chop eggs which have been hard cooked. Line baking dish with pastry, put in layers of salmon, macaroni, egg, and add sauce. Cover with crust and bake in a moderately hot oven. Time in oven, 20 minutes. Temperature, 375°. Servings, 4

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