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1 tablespoon mustard (dry)
1 tablespoon brown sugar
1 slice ham
1/2 cup milk
Mix mustard and sugar with enough water to make a paste. Put ham in baking dish and rub over with paste. Add milk. Bake in a moderate oven until ham is thoroughly done. Time in oven, 1 hour. Temperature, 350°. Servings, 4
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