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1 egg
1 tablespoon malted milk
Few grains salt
2 teaspoons sugar
1 cup scalded milk
Beat together thoroughly the egg, malted milk, salt, and sugar. Add the scalded milk, and strain into a tall glass. A dash of nutmeg, ginger, or cinnamon may be added just before serving.
Beat together thoroughly the egg, malted milk, salt, and sugar. Add the scalded milk, and strain into a tall glass. A dash of nutmeg, ginger, or cinnamon may be added just before serving.
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