Currently listing 1546 recipes in 119 categories!

 
You need flash installed to view this header!
Chocolate Mousse: Date Added: 14 Aug 2009
Listed in: Desserts (Frozen) / Mousse Ingredients

2 squares chocolate
1 cup sugar
1/2 cup rich milk or light cream
1 egg
Pinch salt
1-2 cups heavy cream
1 teaspoon vanilla

Cooking Instructions

Melt chocolate and add one-quarter cup of the sugar. Add milk, a very little at a time, and stir until smoothly blended after each addition. Add egg, slightly beaten, and cook in a double boiler until thickened. Add salt. Chill, fold in cream beaten until stiff, and add vanilla. Pack in ice and salt and let stand four hours. Serves 8.

Recipe Pictures - Click to enlarge; hover cursor to scroll if several images:

This recipe currently has 0 pictures.

Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 

Recipe Links:

Add New Recipe Contact us about this Recipe Tell a Friend about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 2.00/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.0/5 (1 vote cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Coffee Mousse Maple Mousse Strawberry Mousse Strawberry Mousse Strawberry Mousse, Manhattan

 

 

 


 

Thank you, your comments will be reviewed shortly!