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Brambles: Date Added: 12 Jun 2009
Listed in: Pies and Pastry / Pastry Desserts Ingredients

1 cup raisins
1/2 cup dates
1/2 cup nuts
1/2 cup sugar
4 tablespoons lemon juice
Pastry

Cooking Instructions

Chop fruit and nuts, add sugar, and lemon juice. Roll pastry thin and cut in squares. Put a tablespoon or more of the mixture on a square. Wet the edges and fold over to form a triangle. Prick holes with a fork in upper sides. Bake in a hot oven.
Time in oven, 20 minutes. Temperature, 400°. Servings, 10

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