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Jelly Sandwiches: Date Added: 12 Jun 2009
Listed in: Pies and Pastry / Pastry Desserts
Ingredients

See below

Cooking Instructions

Roll pastry very thin and cut into small squares or rounds. Bake in a hot oven. Spread half of little wafers with currant jelly and sprinkle with chopped nut meats. Place remainder of wafers on top in sandwich style. Time in oven, 8 minutes. Temperature, 400°.

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