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Date Bread Pudding: Date Added: 11 Jun 2009
Listed in: Desserts (Hot) / Pudding Ingredients

2 cups milk
1 cup broken stale bread
2 egg yolks
1/4 cup sugar
1/2 cup cut dates
1 teaspoon vanilla
1/4 teaspoon salt

Cooking Instructions

Cook milk and bread in top of double boiler until bread is soft and light. Mix egg yolks with sugar and combine with other ingredients. Bake as custard in greased baking dish. Serve with cream. Time in oven, 35 minutes. Temperature, 325°. Servings, 4

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