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Rice Pudding: Date Added: 22 Aug 2009
Listed in: Desserts (Hot) / Pudding Ingredients

4 tablespoons rice
1 quart milk
1/2 cup sugar
1/4 teaspoon salt
1/2 teaspoon cinnamon or nutmeg

Cooking Instructions

Wash rice and mix with the other ingredients. Pour into a baking dish and bake slowly until thick and creamy, stirring occasionally during the first hour. Serve with cream. A cup of raisins maybe added.
Time in baking, 3 hours. Temperature, 300°. Serves 8.

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