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Creole Dressing: Date Added: 29 Jan 2010
Listed in: Salad Dressings Ingredients

3/4 cup salad oil
6 tablespoons vinegar
1 teaspoon sugar pepper
1-1/2 teaspoons salt
3 tablespoons minced parsley
1 tablespoon minced red pepper
1 tablespoon minced green
1 tablespoon minced onion

Cooking Instructions

Beat together first four ingredients until thick and smooth. Add remaining ingredients. If not used at once, put in a cold place, and stir well before serving.

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