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Plain Waffles: Date Added: 2 Aug 2009
Listed in: Griddle Cakes, Muffins and Waffles / Waffles Ingredients

2 eggs
1-1/2 cups milk
2 cups flour
1 tablespoon sugar
1/2 teaspoon salt
4 teaspoons baking powder
4 tablespoons melted shortening

Cooking Instructions

Beat the eggs until very light and add milk. Mix and sift dry ingredients and add to the first mixture. Beat until free from lumps and add shortening. Cook in a hot waffle iron, pouring the batter into the center of the iron.
Sour milk may be substituted for sweet in this recipe, using one teaspoon soda and one teaspoon baking powder, in place of the four teaspoons of baking powder. Makes 4 large waffles.

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