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Plain Waffles: Date Added: 9 Jun 2009
Listed in: Griddle Cakes, Muffins and Waffles / Waffles Ingredients

2 eggs
1-1/2 cups milk
2 cups flour
1 tablespoon sugar
1/2 teaspoon salt
4 teaspoons baking powder
4 teaspoons melted shortening

Cooking Instructions

Beat eggs until very light. Add milk. Mix and sift dry ingredients and add to first mixture. Add shortening and beat well. The amount of flour necessary may vary slightly with different brands. The batter should be of a consistency to pour well. (Instead of using sweet milk and baking powder in this recipe, the same amount of sour milk may be used by allowing one-half teaspoon of soda to a cup of milk).

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